Another week with seasonable - sustainable - yummy meals
cooked for you with love AND lots of fun!

Menu Options for 13. - 17.11.17

Monday 13. November
Pork stir-fry with carrots & green beans on egg noodles
Spicy rice with chickpeas served with a baby spinach salad vegetarian

Tuesday 14. November
Cape Malay chicken curry with rice
Vegetarian meal: Zucchini strips with nuts & pesto

Wednesday 15. November
Asian fish cakes with couscous

Thursday 16. November
Broccoli, lemon, feta & almond pasta vegetarian

Friday 17. November
Ostrich cottage pie with butternut mash order 2 and deep freeze one ҉

R75 per meal

Kindly place orders by 2pm the previous day on What'sUp 084 363 8072



Toestand: Mouthwatering!
Prys: R75 per meal